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HOLIDAY ENTERTAINING
Recipes
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Recipes by Course
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Desserts
Fruit Desserts
Quince Frangipane Tart
By
BENJAMIN KEMPER
Apple Pie With Cheddar Crust
By
THE TURK’S INN
Hibiscus Apple Pie
By
ANGELA PINKERTON
Vanilla Bean-Roasted Grapes
By
REBECCA FIRKSER
The Best Blueberry Scones
By
JOY WILSON
Blackberry Cream Puffs
By
LEANNE TRAN
Prickly Pear Granita
By
JOHNNY ORTIZ-CONCHA
Rum-Soaked Mangoes
By
DINKINISH O’CONNOR
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Apricot Soufflé
By
SAVEUR EDITORS
Buckwheat Crêpes With Apple Compote and Walnuts
By
KAT CRADDOCK
Strawberry Lemon Layer Cake
By
CHRISTINA TOSI
Ba Bao Fan (Eight Treasure Rice Cake)
By
NATASHA PICKOWICZ
Persimmon Pudding With Sticky Toffee Sauce
By
CAMARI MICK
No-Bake Quince and Mascarpone Cheesecake
By
CAMILLA WYNNE
Teta Julia’s Christmas Cake
By
FADI KATTAN
Canela-Apple Tarte Tatin
By
CLARE MALFITANO
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